Making the ‘Brew
Foraging the Ingredients
Ancient Posts
Monthly Archives: December 2012
The last of GBno.2… A farewell.
So the time has come to rack off the last of G.Bno.2… The little lady and myself had a little bit of a cry as the last bottle cap was pressed into place. I’m going to hide the swingtop bottles … Continue reading
Posted in Ginger Beer (November 2012), Results
Tagged Cheap & tasty alcohol, DIY, G.Bno.2, ginger beer, ginnerbeer, homebrew, Homebrewing
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“Tragedy befalls GBno.3”
Well calling it a tragedy might be a tad dramatic… I awoke this morn to see that there was zero activity with the ginnerbeer… luckily, in my laziness, I still hadn’t cleaned up from last nights boiling sesh… so still … Continue reading
Ginger Beer no.3 (December 2012)
Ginger beer no.1 happened about a year ago… total disaster… Ginger beer no.2 happened 3 weeks ago, 5 out of 5 people agreed that it was rocking. To my infinite displeasure I didn’t write down the recipe fuly, although i kept … Continue reading
Dandelion root and Nettle ‘brew (January 2013)
This Saturday brings the first “official” forage of the project. I’m taking a little foraging friend with me (my 4-year-old son) and we’re going to find the ingredients to make the dandelion and nettle ‘brew that I’m planning for the … Continue reading
Posted in Dandelion Root & Nettle 'Brew (January 2013), Preperation
Tagged Cheap & Wonderful booze, cheap alcohol, dandelion and nettle wine, Dandelion Root, dandelion root beer, dandelion root wine, Dandelion wine, DIY, Ethical Eating, Foraging, free alcohol, homebrew, Homebrewing, michael charles, morrighan charles, Nettle, nettle beer, nettle wine
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A project begins…
Over the past 3 – 4 years, with increasingly less money and equally more desire, I have engaged in trying to create alcohol. I enjoy a drink, I enjoy free things and most of all I love a bit of DIY (and I mean … Continue reading
Posted in A Project Begins...
Tagged Cheap & Wonderful booze, cheap alcohol, DIY, Ethical Eating, Foraging, free alcohol, homebrew, Homebrewing
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